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Cities can use public spaces as a way to address structural challenges.

Check out our weekly round up of the top news and research in food, agriculture, and global development.

A recent study suggests that the food insecure population will quadruple in Washington state as a result of the COVID-19 pandemic

In this Chicago Council on Global Affairs blog, Dina Smeltz and Brendan Helm explain immigration policy risks for presidential candidates.

This blog post from the Chicago Council on Global Affairs explores how the effects from COVID-19 could lead to reduced food production and more food insecurity.

With global and local markets disrupted by COVID-19, the World Food Programme has had to re-evaluate how it can best deliver assistance where it is needed most.

Inevitably, the COVID-19 pandemic will change how people across the world think about foreign relations. Craig Kafura looks at Australia as a case study for how these changes affect public opinion.

Abe Shinzo’s assassination shocked the nation. Will constitutional revision be on the post-election agenda?

In this Chicago Council on Global Affairs blog Craig Kafura explains Japans Coronavirus Measures.

As President Biden heads to the UN climate summit, one Senator has gutted his plans for clean energy reform.

Check out our weekly round up of the top news and research in food, agriculture, and global development.

Feed the Future’s Janet Fierro examines how COVID-19 and the global food crisis affect the land grant model.

Cities are embracing their role as international actors, but more resources are needed to fully realize the benefits of their global engagements.

Food insecurity plays a critical and complex role in Myanmar's current political turmoil, and has played a similar role in uprisings of the past.

The COVID-19 pandemic has brought to light an opportunity for moving societies towards inclusion and social cohesion, rather than xenophobia.

Recent years have tested the resiliency of farmers with trade wars, catastrophic floods, and now the COVID-19 pandemic, but farmers are still farming.

Our weekly round up of the week's top news and research in food, agriculture, and global development.

Our weekly roundup of the top news in food, agriculture, and global development.

In this Chicago Council on Global Affairs blog post, Diana Horvatch explains how infectious diseases could reduce global crop yields and cost billions of dollars.

We share our top picks for books to read in the weeks ahead that delve into what sort of world might emerge when the pandemic has passed.